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Article: Olasagasti anchovies: Melbourne's greatest breakfast and bar snack in one

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Olasagasti anchovies: Melbourne's greatest breakfast and bar snack in one
anchovies

Olasagasti anchovies: Melbourne's greatest breakfast and bar snack in one

Fitzroy's hot-spot wine-bar-eatery Napier Quarter was recently reviewed by Age Good Food Guide's Gemima Cody. The go-to ingredient was our beautiful Olasagasti anchovies completing chef Eileen Horsnell's rye bread with boiled egg, salsa verde and mayonnaise - "possibly Melbourne's greatest breakfast and bar snack in one".

 

Written by melanie young

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